Home Page  – No Video

We want to help you to be the best
independent business that you can
beā€¦all you need is a little bit of
catering know how

We love what you do. It’s the independent catering businesses that drive the market to grow and evolve. We want to use our 30+ years of expertise across catering businesses small and large to help you optimise yours.

You want to make a difference, just as we do.

Our one simple aim is to make you more successful. We help you to optimise your business.

We know how to
optimise your supply
chain responsibly

  • Supply chain review
  • From farm to fork
  • Sustainable solutions
READ MORE
Manage the kitchen

We know how to manage the kitchen

  • Menu maximiser
  • Stock control
  • Hire, train and invest in your talent
  • Employee surveys and opinion
  • Creating business agility
READ MORE
Happy Customers

We know how to get
happy customers

  • Menu maximiser
  • Stock control
  • Hire, train and invest in your talent
  • Employee surveys and opinion
  • Creating business agility
READ MORE

We know how to protect your business

  • Provide advice and support for your safe return post Covid-19
  • Compliance auditing, supportive know-how
  • Health, Safety and the Environment
  • Food safety matters
  • Allergen awareness and management
READ MORE
CALL NOW
01488 505017

Some businesses are absolutely thriving.

COVID-19 BUSINESS RESPONSE
ADVICE AND SUPPORT

By being flexible and adapting to the environment and your community needs, we at CKH have seen many local businesses find another successful business model and their new niche.

Are you ready for the subtle lift of lockdown and are you considering what approach to take? Business will be different.
Talk to us now and we can develop a plan to suit you.

The coronavirus pandemic has affected the hospitality sector monumentously. NEVER have we as an industry faced anything like this before. Many businesses have been closed since the 23rd March. Others have adapted and are providing their offer as take-away only, yet have still had to make alterations to the way in which they take orders, prepare and serve. Food businesses must look at their businesses differently.

Close X